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Posted by Sunset, May 18, 2009 in Bargains , Northwest

By Trina Enriquez, Sunset copy editor

The Pacific Northwest Ballet in Seattle is hosting its last $5 Fridays event of the '08–'09 season this Friday, May 22, from 6 to 7 p.m. A dance preview orchestrated by PNB artistic director Peter Boal and put on in one of the Phelps Center's practice studios, the series features excerpts from the current program, except that dancers perform in practice gear and Boal precedes and follows up each excerpt with comments, then a Q&A. Very intimate, pretty informal, and über-cool for anyone who’s interested in the ballet but maybe a little intimidated by their lack of experience with or technical knowledge of it.

Fridays-studio 

Artistic director Peter Boal and young audience members watch
PNB principal dancers Louise Nadeau and Jeffrey Stanton
at the PNB's $5 Friday Swan Lake studio rehearsal.
© Angela Sterling; photo courtesy of the Pacific Northwest Ballet.

This particular Friday's event is Director's Choice, featuring parts of Dances at a Gathering (with music by Chopin and choreography by Jerome Robbins) and After the Rain (a pas de deux choreographed by Christopher Wheeldon and set to Arvo Pärt's music). It’s a fun way to gain some insight on what goes into creating the slick, tricked-out performances onstage.

Order tix online or by phone (206/441-2424) to secure a spot in the general seating; otherwise you may nab tickets at the box office (301 Mercer St., Seattle). If you miss this $5 Friday, tune in later to the PNB's $5 Friday info page for more on the '09–'10 season.

Make a night (or a weekend) of it

20080206093803antipasto_large Head for La Dolce Vita, about a mile away from the Phelps Center, after the show ends at 7 p.m. The cozy restaurant opens at 5 p.m., which would make it a tight squeeze for a pre-show bite, but it takes reservations until 10:30. One glance at the dinner menu will have your mouth watering: salsiccia e vongole (housemade sausage and fresh Manila clams in a tomato–white wine sauce) and tagliatelle alla Dolce Vita (fresh pasta with English peas, locally foraged spring mushrooms, pine nuts, and blue cheese), for starters. 

Photo courtesy of La Dolce Vita Ristorante Italiano.

For sleeps, look no further than the Alexis Hotel, featured in Sunset's March '09 issue. Sure, it's a little pricier than what you just spent at the ballet—but it is, as we billed it, "a downtown getaway that lets you curl up with a good book and get out exploring the city." Retrace the story and savor a weekend of culture and learning and eats and words.

Seattle-library-bistro-m 

Order the mushroom frittata or hot Dungeness crab on brioche
for brunch at the Alexis Hotel's Library Bistro & Bookstore Bar, and have books
within arm's reach while you wait. Photo by John Clark.

Comments

Great info on what sounds like an awesome cultural + dining night out. Definately something for the to-do list!

Posted by:Andrew Mendoza @ hotels-in.com | October 30, 2009 at 08:45 AM
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